Takoyaki Grill Pan Gotanda

Japanese Takoyaki Pan

Cook one of the most unique dishes in Japan

Takoyaki or "octopus balls" is a ball-shaped Japanese snack or appetizer made of a wheat flour-based batter and cooked in a special molded pan. It is typically filled with minced or diced octopus (tako), tempura scraps (tenkasu), pickled ginger (beni shoga), and green onion (negi).The balls are brushed with takoyaki sauce (similar to Worcestershire sauce) and mayonnaise, and then sprinkled with green laver (aonori) and shavings of dried bonito (katsuobushi).

Can also be used to make egg waffle, quail eggs or round pancakes

Material: Aluminum and non-stick coating

Features: Eco-friendly, 16 hole pan

Size: 36.5cm (14.3")

Only suitable for gas cookers

Quantity: 1 Tamagoyaki pan and 4 Baking needles